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Tuesday, March 31, 2009

GMC hosts lecture on local food benefits


Green Mountain College will host a talk on Monday addressing how eating locally benefits the brain.

Nathan Hagans, a doctoral candidate at the University of Vermont's Gund Institute for Ecological Economics and author of energy blog "The Oil Drum," will deliver a talk titled "At the Intersection of Neuroscience & Agriculture: The Health & Behavioral Benefits of Relocalization."

The talk at 7 p.m. in Withey Hall is free and open to the public.

Hagans will draw a connection between industrial agriculture and serotonin deficiency, organizers said, then look at how those issues indirectly affect civilization's ability to adapt to oil depletion and climate change.

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